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Traceability

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The traceability system adopted by MARR is certified in compliance with the ISO 22005 standard (traceability in the agri-food supply chains) and is based on the GS1 – 128 coding standard.
Through this system it is possible at any time to document the history of a product from its origin to the final consumer, through the registration and identification of all the information useful to guarantee its traceability along the supply chain.

The tracked information depends on the type of product. For example, for seafood products, in compliance with internal procedures and the specification for the sustainable fish supply chain, through the attribution of an internal lot ("Lotto MARR"), it is possible to trace at every stage of the distribution, from purchase to delivery to customers, the following elements:

  • scientific denomination of the seafood species
  • FAO seafood area for seafood products caught
  • fishing gear
  • farming country for farmed seafood products
  • name of the water body and related country for freshwater fishery products
  • expiration date and traceability lot
  • GS1-128 code