The supply of fruit and vegetable products from around the world guarantees the certainty of a vast assortment. And naturally, fruit and vegetables undergo constant, scrupulous qualitative analysis.
Tropical fruit fresh
Exotic fruit from all over the world, common and rare, such as: Pineapple, avocado, actinidie, babaco, baymai, banana, carambola, kiwi, prickly-pear, kumquat, mango, mangoustan, maracuja, pomegranate, coconut, papaya, ramboutan, sapodilla, passion fruit and still more.
Aromatic herbs fresh
A unique collection for the gourmet kitchen and fanciful bar: Bay, dill, basil, borage, bournenrico, coriander, barberry, tarragon, chive, wild fennel, hyssop, levistico, marjoram, pennyroyal, mallow, basil thyme, oregano, nettle, parsley, horseradish, rassaco, valerian.
Mignon vegetables and Specialties fresh
These are miniature vegetables available in spring and fall. They must be eaten fresh-picked. Boiled or steamed, they substitute for garnished vegetables. The special salad greens and edible flowers make for particularly tasty, elegant salads:
Radishes, carrots, fennel, red turnips, leeks, squashes, cabbages, topinambous, arugula, duck's foot, iceberg lettuce, thistle leaves, deer's horn, clayton, physalis, parsley roots, assorted flowers.
Vegetables
Fresh
The season's vegetables, early produce, specialties from A to Z, in special sizes, weights and packages for professional catering.
Frozen
Available all year round and ready to use: Beets, broccoli, cauliflower, Brussels sprouts, artichoke hearts, carrots, fava beans, beans, string beans, fennel, peas, spinach, zucchini, precut or precooked potatoes, bell peppers, onions, various herbs, ready-to-heat vegetable soups, ready-to-eat Russian salad.
Woodland fruits and berries
Fresh
Wild strawberries, raspberries, blueberries, mixed berries, blackberries, currants, porcini mushrooms, royal mushrooms, pioppini, pleurotus, white and black truffles.
Frozen
All year round:
Wild strawberries, raspberries, blueberries, mixed berries, blackberries, currants, porcini mushrooms, royal mushrooms, white and black truffles.